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- (-) April 2020
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A newly released plan from the Czech government outlines a gradual reopening of shops and services under strict hygiene conditions, between April 20 and June 8.
In the Czech Republic, this year’s vegetable harvest will require approximately 4,000 additional seasonal workers; fruit growers will need more than 10,000 workers.
The Czech government approved an additional increase 4.3 billion CZK ($174 million) in agricultural subsidies to mitigate the impact of the COVID-19 crisis on Czech farmers.
EU sugar production in MY 2019/20 is forecast at 19.4 million MT, up from 18.2 million MT in MY 2018/19 in which an enduring summer drought took a significant toll on beet growth....
The prices of some vegetables, especially potatoes, in the Czech Republic are increasing dramatically due to a significant drop in production.