Browse Data and Analysis

The Dominican Republic continues to be a strong market for U.S. bulk agricultural products (corn), intermediate goods (soybean meal), and high value consumer-oriented products (processed food products), reaching a total export value of $1.4 billion in 2020.

The Dominican Republic’s food processing industry was valued at $2.2 billion as of September 2018 ($2.8 billion in Calendar Year [CY] 2017) in activities categorized as “food industry,”....

This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products.

This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic.

The Dominican Republic (DR) is the fifth-largest market for U.S. agricultural products in the Western Hemisphere, valued at a record $1.45 billion in 2018.