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During 2020, U.S. total agricultural exports to the Dominican Republic increased by 6 percent, from US$1.26 billion in 2019 to $1.33 billion, reaching an all time high.
The Dominican Republic’s food processing industry was valued at $2.2 billion as of September 2018 ($2.8 billion in Calendar Year [CY] 2017) in activities categorized as “food industry,”....
This report describes the major export certificates required by the Government of the Dominican Republic (DR) for imports of food and agricultural products.
This report summarizes the key technical and import requirements for food and agricultural products imposed by the Government of the Dominican Republic.
The Dominican Republic (DR) is the fifth-largest market for U.S. agricultural products in the Western Hemisphere, valued at a record $1.45 billion in 2018.