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On May 6, 2020, the Turkish Government published Biosafety Decisions on production of three enzymes using Aspergillus oryzae improved by modern biotechnological methods, for industrial usage purposes.
As Turkey implements measures to combat Covid-19, the food and agricultural sector has faced challenges as well.
Turkey’s Marketing Year (MY) 2019/20 total oilseeds production is expected to be about the same as last marketing year at 3 Million Metric Tons (MMT).