Browse Data and Analysis

Hong Kong remains the 5th largest export market for U.S. consumer-oriented agricultural products, by value; importing more than mainland China and Taiwan.

Hong Kong Customs seized 540 MT of smuggled frozen meats with an estimated market value of about USD6.4 million in Hong Kong waters on four fishing boats when they were on the way to China.

Hong Kong has experienced ongoing protests with escalating violence every weekend since June 2019.

Demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain strong.

Hong Kong has a zero tolerance policy for cannabis and tetrahydro-cannabinol (THC) in food and drinks.

This report serves to remind U.S. exporters of Hong Kong’s practice of defining the effective date of a ban resulting from an avian influenza (AI) outbreak on impacted U.S. poultry....

Local press reports that a major Hong Kong retail chain has urged local suppliers to agree that any product price increase requests must be submitted 12 weeks in advance with detailed....

At a recent trade forum, Hong Kong Food Safety Center (CFS) officials reminded traders that Hong Kong food regulations prohibit the import and sale of meats which have been injected with water....

Effective March 5, 2019, Hong Kong has lifted its ban on the import and sale of romaine lettuce harvested in Arizona.

Exporters are reminded to send original health certificates to Hong Kong importers in a timely manner so that Hong Kong importers can collect shipments upon arrival in Hong Kong.