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The Government of Bolivia approved two new genetically engineered events for soybeans in April 2019.
On April 9, 2019, the General Administration of China Customs (GACC) published revised “Administrative Measures for the Inspection and Quarantine of Entry-Exit Genetically Modified Products.”
The Food Safety Commission (FSC) of the Government of Japan (GOJ) held its 187th Genetically Modified Foods Expert Committee to discuss procedures for the safety review of genetically engineered....
Portugal is the European Union’s (EU’s) second largest grower of genetically engineered (GE) corn and a major consumer of genetically engineered (GE) soybean meal in animal feed.
Mozambique planted its first genetically engineered (GE) corn trial at Chókwè Agricultural Station in 2017, as part of the Water Efficient Maize for Africa (WEMA) program aimed to test drought....
Kuwait, Oman, Qatar and the United Arab Emirates (GCC-4), covered by Office of Agricultural Affairs in Dubai, permit the importation of genetically engineered (GE) food products of plant origin.
The Government of Argentina set a new record of seven biotech approvals in 2018, after a low level in 2017.
On February 8, 2019, Japan’s Ministry of Environment released its final policy for the regulation of genome editing technologies.
Bt. cotton will likely be the first commercially approved genetically engineered (GE) crop for cultivation in Kenya.
On January 8, 2019, the Chinese Ministry of Agriculture and Rural Affairs (MARA) announced approval of five new biotech traits in imported crops for processing, the first new approvals....