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This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals. There is no update for 2024.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
Senegal rice MY2025/26 area and milled rice production are both forecast to increase about seven percent to 245,000 HA and 645,000 MT, respectively. In addition, the 23 percent farm gate price increase since 2022 will probably continue to motivate farmers to plant more.
Burkina Faso, once the leader in West Africa cotton production, now ranks third (after Mali and Benin) due to its ongoing security challenges, though production is forecast to start recovering in MY2025/26.
As initially forecasted in April 2015, C3+2 countries produced 3.5 million bales (1.8 million tons) of seed cotton in MY2014/15 (Aug/July).
The West African nations of Côte d’Ivoire, The Gambia, Ghana, Nigeria, and Senegal are home to some of the largest cities in the region...
MY 2019/20 (August to July) area for Senegal, Burkina Faso and Mali is forecast at 1.4 million hectares (HA), a 1.5 percent increase from the previous year primarily due to higher area in Mali....
For marketing year (MY) 2019/20 (October to September), total area and rice production levels for Burkina Faso, Guinea, Mali, and Senegal are projected at 3.16 million hectares....
MY 2019/20 (August to July) area for Senegal, Burkina Faso and Mali is forecast at 1.56 million hectares (HA), a 12 percent increase from the previous year on the expectation that strong....
MY 2019/20 (August to July) area for Senegal, Burkina Faso and Mali is forecast at 1.56 million hectares (HA), a 12 percent increase from the previous year on the expectation....
For calendar year (CY) 2017, the U.S. exported $19.5 million of food and agricultural products to Senegal.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms.