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The Government of Morocco continues to subsidize bread wheat imports based on a fixed flat-rate premium. This measure is valid until April 30, 2023, and is intended to maintain low bread prices and encourage stock building.
Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, which affects local production costs and consumer prices.
Egypt has notified new halal requirements and procedures for food products to the World Trade Organization (WTO) via a Technical Barriers to Trade (TBT) addendum notification. The notification postpones the halal certification requirement on milk and dairy products until April 1, 2023.
Israel’s planted citrus area in marketing year (MY) 2022/23 is forecast to be 16,200 hectares (ha) with no change from the area planted in MY 2021/22. The productive area is estimated at 15,850 ha and official figures have yet to be published by the Citrus Board this year regarding the aera planted.
On January 5, 2023, the Government of Morocco (GOM) published Circular # 6406/222, announcing the required tariff changes under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2023. The circular includes tariffs, tariff-rate quotas...
This report provides an economic and market overview and practical tips for U.S. companies exporting to Morocco.
Agriculture remains a priority sector for the Government of Algeria in its efforts to diversify the economy and attract foreign and domestic investment outside the energy sector.
Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, affecting local production costs and consumer prices.
Egypt’s hotel, restaurant, and retail food sectors continued growth in 2018 thanks to a budding recovery in tourism and consumer spending.
New regulations requiring front of pack labeling are set to enter into force on January 1, 2020.
In 2019, the United States and Morocco negotiated terms for U.S. processed eggs and bovine semen market access, providing new opportunities for U.S. exporters.
Israel’s area planted in citrus in MY 2019/20 is estimated at 17,763 hectares (ha), 80 ha less than the planted area in MY 2018/19.