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The Australian consumer foodservice industry is valued at A$60 (US$44) billion.
Global lentil exports in 2020 jumped from $1 billion to $2.6 billion compared to the year before. Canada and Australia led the surge, accounting for more than three-fourths of the exports. Lentil exports peaked at $2.7 billion in 2015 but drifted lower through 2019, primarily due to reduced shipments from Canada to India and Turkey and from the United States to Canada and India.
Australian beef supply is forecast to begin to recover in 2022 after falling to the lowest level in decades in 2021.
Australian fresh orange production in marketing year (MY) 2019/20 (April 2020-March 2021) is forecast at 500,000 metric tons, down slightly from the revised MY 2018/19 estimate.
This report lists examples of the major export certificates and other documentation required by the Government of Australia for U.S. exporters of food and agricultural products.
Australia’s milk production is expected to continue to shrink in 2020, reaching the lowest level in 25 years.
The Australian Minister for Agriculture has announced the establishment of a new “Biosecurity Futures” group to provide advice directly to the government on issues of relevance to the Australian....
Australia’s table grapes production is forecast to reach 200,000 metric tons in 2018/19, up almost 18 percent from the previous year.
Australia is a prosperous and industrialized nation with a stable economy.
Winter grain crop prospects in much of Australia deteriorated in September as a result of inadequate rainfall.
Australia’s sugar cane crush is down this year as a result of dry weather throughout parts of the key sugar production region.
The Australian consumer food service industry is valued at A$58 billion (US$40 billion).