Browse Data and Analysis

On August 1, 2024, the Egyptian Organization for Standardization and Quality notified the World Trade Organization’s (WTO) Committee on Technical Barriers to Trade (TBT) of a draft amendment to Egypt’s shelf life for certain food products (see G/TBT/N/EGY/212/Add.8).

Egypt’s sugar production in marketing year 2024/25 (October to September) is forecast to reach 2.6 million metric tons, down 110,000 tons from USDA official MY2023/24 production estimates on lower cane sugar production.

The lack of an enacted biosafety law has led to promulgation of various decrees dealing with agricultural biotechnology. Oversight falls under the purview of four different ministries.

In 2017, Egypt imported approximately 100,000 tons (MT) of frozen beef liver, of which 80 percent came from the United States.

During MY2018/19, FAS Cairo forecasts a 5.1 percent increase in area planted and 9.6 percent increase in production based on growing demand for Egyptian oranges.

FAS Cairo supported and assisted the visit of U.S. Department of Agriculture (USDA) – Agricultural Research Service (ARS) scientists Dr. Gayle Volk (Plant Germplasm Preservation Research Unit....

Presidential Decree No. 419/2018 amends some customs tariff categories previously listed in Presidential Decree No. 184/2013.

Egypt’s hotel, restaurant, and retail food sectors are growing in 2018 thanks to a budding recovery in tourism and consumer spending.