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Germany is an important fish and seafood market for U.S. in Europe exporters. The growing demand for high-quality fish and seafood offers opportunities for U.S. suppliers especially with the partial resumption of shellfish trade in 2022.
Attaché Report (GAIN)

Germany: Food Processing Ingredients

Following stagnation in 2020 and decline in 2021, the German food processing industry still cannot catch up with the growth dynamics of pre-pandemic period. According to BVE initial estimates, total sales of US$201.3 billion were generated across all sub-sectors in 2021, which is 1.6 percent lower than the previous year.
Germany is a member of the European Union (EU) and generally follows EU directives and regulations, including those relating to the importation of food products.
Attaché Report (GAIN)

Germany: Prognosfruit 2018

On August 8 - 10, 2018, the World Apple and Pear Association (WAPA) presented the 2018 EU apple and pear crop forecast at the 42nd Prognosfruit convention in Warsaw/Poland.
Attaché Report (GAIN)

Germany: Food Service - Hotel Restaurant Institutional

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.