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The Legislative Council passed the Harmful Substances in Food (Amendment) Regulation 2021 on July 14, 2021. The goal of the legislation is to enhance the regulation of harmful substances such as industrially produced trans fats and mycotoxins in food...

This report provides general background information on Macau’s Food Import Regulations.

In 2017, Hong Kong’s retail food sector sales rose 1.82 percent to US$12.28 billion, a positive growth trend forecast to continue, especially in segments where U.S. products have strong prospects....