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This report is an overview and update of regulations and standards for importing U.S. food and beverage products to Argentina.

Argentine beef exports in 2025 are forecast to decline to 770,000 metric tons carcass weight equivalent (CWE), primarily due to a projected decrease in beef production and production costs in dollar terms that are higher than those of neighboring competitor countries.

Argentina’s oilseed sector faces a mixed outlook in MY 2024/25, Post lowers soybean production to 49 MMT, impacted by drought but showing signs of recovery, while sunflower (4 MMT) and peanut (1.605 MMT) production remain strong.

In compliance with Decree 4238/68 – “Regulations for the Inspection of Animal Products, By-Products, and Derivatives Related to the approval of Animal Products, By-products, and Derivatives....

This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.