Browse Data and Analysis

Japan is the fourth largest market for U.S. exporters of food and agricultural products. The total Japanese food and beverage market was valued at an estimated $788 billion in 2019...

The U.S. Department of Agriculture and the Thai Department of Livestock Development continue negotiating market access for raw U.S. turkey meat.

The U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, improved market access for U.S. products through the creation of tariff-rate quotas (TRQs) for food wheat...

On November 25, 2020, the Government of India notified its draft Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020.

In 2020, China committed to a number of reforms to its agricultural biotechnology policies under the U.S.-China Economic and Trade Agreement (“Phase One Agreement”).

The Regional Comprehensive Economic Partnership (RCEP) is expected to have a marginal impact on U.S. agricultural exports to Thailand.

On November 21, 2020, Canada announced conclusion of an interim trade agreement to mitigate possible trade disruption associated with the United Kingdom leaving the European Union...

In order to maintain soybean processing at normal levels, Argentina is importing US soybeans for the first time in over two decades.

On May 25, 2018, the new General Data Protection Regulation (GDPR) will enter into force in the European Union.

Last March, 44 countries signed onto the Africa Continental Free Trade Area (AfCFTA). Kenya and Ghana have ratified, leaving 20 to ratify before the agreement comes into force.

On May 16, 2018, the Ministry of Commerce and Industry issued a clarification on its April 25, 2018, notification regarding the quantitative restrictions (QRs) on imports of peas....

On May 18, 2018 MOFCOM announced that it will drop its antidumping duty (AD) and countervailing (CVD) duty investigation on imports of U.S. sorghum, which was initiated on February 4....