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- (-) 2025
- (-) April 2018
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FAS/San José expects sugar production in marketing year 2024/2025 to decline by seven percent to 394,000 metric tons (MT). Lower production is the result of adverse weather conditions during the development stage of the sugarcane, as well as during the early stages of the harvest.
Costa Rica’s food processing sector continues to grow, in response to the demand for ready-to-eat meals and convenience foods.