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A more flexible certification of origin process under the United States-Mexico-Canada Agreement will take effect when the agreement enters into force on July 1, 2020.
U.S. fresh blueberries was one of several U.S. agricultural products that received new or expanded access under the U.S.-China Economic and Trade Agreement, which was signed on January 15, 2020.
On June 2, 2020, the Eurasian Economic Commission (EEC) issued EEC Collegium Decision No. 71, amending its temporary ban on exports of some food products from the EAEU to exclude soybeans...
Attaché Report (GAIN)

China: New to Market Product Report - Poultry Meat

U.S. poultry meat was one of several U.S. agricultural products that received new or expanded access under the U.S.-China Economic and Trade Agreement, which was signed on January 15, 2020.
On May 20, 2020, the European Commission announced the publication of its Farm to Fork (F2F) Strategy, which contains a roadmap for enhancing food and agricultural sustainability by 2030 under the...
On May 20, 2020, the European Commission announced the publication of both the Farm to Fork (F2F) Strategy and the EU Biodiversity Strategy for 2030...
On April 16, 2018, China’s Food Safety Bureau (formerly of the Administration of Quality Supervision, Inspection and Quarantine) stopped using the electronic Trade Document Exchange System (eTDE)....
Attaché Report (GAIN)

China: China Lowers VAT on Agricultural Products, Again

China will lower the value-added tax (VAT) rate applied to sales and imports of agricultural products (including grains) from 11 percent to 10 percent.
On March 16, 2018, China notified the World Trade Organization (WTO) of the draft Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Food, as SPS/N/CHN/1068.
On April 11, 2018, the European Commission published a proposal to amend the Unfair Commercial Practices Directive to answer Member States’ demand for tools to tackle dual quality of foodstuff....
This report contains an unofficial translation of Morocco's microbiological standards for food of animal origin, as established in 2004.
India notified its 2018 draft labeling and display regulations and invited comments from the World Trade Organization (WTO) members.