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- (-) March 2018
- (-) Morocco
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Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
Morocco’s regulatory framework concerning the sanitary protection of poultry farms, the control of production and marketing of poultry products is primarily governed by Law No. 49-99.
Broiler meat production will grow 2.6 percent in 2018 to nearly 13.5 million metric tons.
Post forecasts both beef and pork production to continue to increase in 2018 to 9.9 and 3.8 million metric tons, respectively.