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- 11 results found
- (-) January 2018
- (-) Morocco
- (-) Costa Rica
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This report provides information on the export certification requirements of the Government of Costa Rica.
This report outlines Costa Rica’s requirements for food and agricultural product imports.
Following a fully successful tender for US wheat in late 2017 and in the midst of a difficult growing season, Morocco fully committed to its common wheat tender with the European Union....
Entering its 13th year of implementation, on January 8, 2018, Morocco published its tariff-related commitments under the U.S.-Morocco Free Trade Agreement for 2018 via Circular # 5742/222....
The report provides information on export certificates that the Government of Morocco requires.
The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Morocco as it relates to U.S. food and agricultural....
Morocco, a U.S. Free Trade Agreement partner, has been a small and declining market for U.S. food and beverages in the food service sector.
Morocco, a U.S. Free Trade Agreement partner, has been an occasionally good yet price-sensitive market for U.S. food processing ingredients.
Morocco, a U.S. Free Trade Agreement partner, is primarily a bulk commodity market for U.S. wheat, corn, and soybean products, and exports of consumer-oriented goods have been declining....
Morocco, a U.S. Free Trade Agreement partner, has been a small and declining market for U.S. food and beverages in the retail sector.
Costa Rican consumers trust and enjoy the excellent reputation of U.S. food products and ingredients and demand has increased....