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Argentine sugar exports in marketing year (MY) 2024/2025 are projected at 625,000 tons raw value, the largest in the past 15 years due to the combination of expected large production and large stocks of sugar passed in from the previous marketing year.
Post forecasts Argentina soybean production at 51 million metric tons (MMT) in marketing year (MY) 2024/2025 as production returns to assuming good weather in the year ahead and increased soy planting at the expense of wheat and corn, particularly in late or second crop soy.
Argentine wheat production for 2017/18 is increased to 18 million tons, 500,000 tons higher than USDA as final yields have been surprisingly higher than earlier expected.
The government’s plan to gradually reduce soybean export taxes commenced with the publication of Decree 1343/17 on January 2, 2018.
For MY 2017/2018, all three types of fresh citrus production are forecast to increase due to favorable weather conditions.
The government’s plan to gradually reduce soybean export taxes commenced with the publication of Decree 1343/17 on January 2.
This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.