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Argentine biofuel production in 2021 continues to suffer from the negative effects of the COVID-19 pandemic which has reduced fuel demand, a prolonged domestic economic recession, and recent changes in policy.
Argentina’s raisin production is forecast to remain stable in MY 2021/22 at 44,500 metric tons (MT).
Argentine wheat production for 2017/18 is increased to 18 million tons, 500,000 tons higher than USDA as final yields have been surprisingly higher than earlier expected.
The government’s plan to gradually reduce soybean export taxes commenced with the publication of Decree 1343/17 on January 2, 2018.
For MY 2017/2018, all three types of fresh citrus production are forecast to increase due to favorable weather conditions.
The government’s plan to gradually reduce soybean export taxes commenced with the publication of Decree 1343/17 on January 2.
This report provides overall information on regulations and standards for importing U.S. food and beverages into Argentina.