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This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plants, animal products, and microbial biotechnology in Italy.
Italy is the second largest EU-28 almond producer after Spain.
Italy, as part of the European Community, has implemented EU regulations for the import of products of animal and plant origin.
The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies....