Browse Data and Analysis

Milk production for 2024 in Australia is forecast to increase by 0.6 percent to 8.50 million metric tons (MMT) after stabilizing in 2023 at an estimated 8.45 MMT from previous years of declining production. The forecast is amid an El Niño weather pattern in late 2023, likely to continue into 2024.

The Australian federal government supports biotechnology and has committed considerable long-term funding to research and development.

Wheat and barley crops have had a great start to the season, with high soil moisture reserves and good rains in the fall. But rainfall has been well below average from July to September 2023.

Fresh orange production is forecast at 500,000 metric tons (MT) in 2018/19, down 3 percent on the estimate for the previous year.

The Australian federal government is supportive of biotechnology and has committed considerable long-term funding to research and development.

This report lists examples of the major export certificates and other documentation required by the Government of Australia for U.S. exporters of food and agricultural products.

Australia’s table grapes production is forecast to reach 200,000 metric tons in 2018/19, up almost 18 percent from the previous year.

Australia is a prosperous and industrialized nation with a stable economy. Underpinning Australia's strong economy is its open and transparent trade and investment environment, and trade....

Australia’s biofuels industry situation has not experienced any drastic changes and essentially remains the same as last year.

Post forecasts Australian 2018/2019 wheat production at 18 million metric tons (MMT) as hot conditions and low rainfall prevail in eastern Australia. Barley production is forecast to decline....

Milk production is forecast at 9.5 million metric tons in 2019, down 1.6 percent from last year due to unfavorable seasonal conditions in dairy producing regions.

Australia’s commercial foodservice sector (i.e., full-service restaurants, fast food outlets, caterers, etc.) is a competitive market and with an ageing population, the institutional foodservice....