Browse Data and Analysis

Singapore does not have any domestic commercial production of plant biotechnology. The Singapore Food Agency website lists 106 genetically engineered (GE) crops approved for use as food for direct consumption, ingredients, and further processing into ingredients for other food in the country.

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is fueled by robust tourism, business travel and consumer spending.

Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.

Singapore’s retail foods sector is very competitive, yet diverse and dynamic.

Column chart comparing the change in value of U.S. agricultural exports before and after key trade agreements.

This report discusses export certificates that the Singapore Government require.

This report presents regulations and procedures for the importation of food and agricultural products to Singapore.