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This report reflects significant changes from the June 2022 report, including updates on Food Labeling in Section II, Other Specific Standards in Section VII, Import Procedures Section IX, and Trade Facilitation in Section X.
The contents of this report do not change from the previous report in 2021. This report lists the major certificates required by the Burmese government agencies for U.S agricultural products exported to Burma.
There are no significant developments to convey since the previous report from January 2018.
Myanmar’s total 2018 feed demand is estimated at about 3 million metric tons (MMT) including about 0.5 MMT of aqua feed.
This report provides an overview of market opportunities and distribution channels for U.S. food and beverage products destined for the retail market in Burma (Myanmar).
The Department of Agriculture made changes to the process for registering new plant varieties.
Myanmar production of beans and pulses in MY 2018/19 is forecasted to decrease 14 percent due to a reduction of the growing area, which we anticipate will shift to other crops.
The Ministry of Commerce (MOC) in Burma (Myanmar) announced Notification 25/2018, which allows foreign owned companies to enter the wholesale and retail sector if they meet minimum investment....
Myanmar launched the Myanmar Companies Law (2017) and an Online Registration system on August 1, 2018.
Infographic illustrates how modernizing retail outlets in Southeast Asia are providing U.S. food exporters access to young, urbanizing consumers.
As part of Burma's ongoing market liberalization, the Ministry of Commerce (MOC) published a notification allowing 100 percent foreign-owned businesses that meet certain criteria....
Production of rice and corn in Burma is forecast to increase in MY 2017/18 due to increased farm mechanization and use of higher yielding seeds.