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This guide serves as a resource for U.S. companies seeking to do business in Burma and provides market overviews, practical tips and information on local business practices, consumer preferences, and trends. This report also identifies opportunities and entry approaches for the three major market sectors (food retail, food service, and food processing).
On November 6, 2017, the Plant Protection Division updated its list of U.S. commodities that are allowed to be imported into Myanmar.