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- (-) July 2020
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During the first quarter of 2020, Spanish data shows a significant drop in wine sales to the domestic and international markets.
In 2019, the U.S. exported $1.9 billion in agricultural, seafood and forest products to Spain.
A shifting political landscape in the EU has led to fears that voting “against” import authorization of Genetically Engineered (GE) crops is becoming perilously close to a new norm.