Browse Data and Analysis

The Italian food-processing industry continues to be highly fragmented, characterized by a growing consolidation of smaller companies.

A shifting political landscape in the EU has led to fears that voting “against” import authorization of Genetically Engineered (GE) crops is becoming perilously close to a new norm.

Italy is a leading European consumer of wood pellets (approximately 3 million metric tons per year), with domestic consumption representing 96 percent of total use.

On January 24, 2017, OAA Rome paid a visit to the Padano Science and Technology Park (PTP) to learn about the latest innovative agricultural research being conducted in Italy....