Browse Data and Analysis

In 2020, Taiwan was the eighth largest export market for U.S. food and agricultural products, valued at just over $3.3 billion. Imported food and agricultural products must comply with a range of laws designed to protect human health and prevent the introduction of animal and plant pests or diseases.

This report lists major export certificates required by the Taiwan government to export food and agricultural products to Taiwan. For more information on import requirements, see the Taiwan Food and Agricultural Import Regulations and Standards Report.

Peach and nectarine consumption is expected to remain stable in 2017 with imports expected to meet nearly half of demand, though the United States holds an import market share of 75 percent.

Taiwan continues to be a top export market for U.S. grains