Browse Data and Analysis

Peruvian ethanol production in 2020 is forecast at 170 million liters, a slight reduction from 173 million liters from the previous year.

This report outlines Peru’s regulatory requirements for food and agricultural product imports and updates and replaces the 2019 report.

This report identifies Peru’s import requirements for (foreign) export certificates. Current procedures are highlighted and relevant agencies with oversight of these issues are identified.

Peru is an internationally recognized gastronomic hub with opportunities for imported complementary food products.

Latin America accounts for about 25 percent of global corn imports . The region’s corn demand for imported corn has grown steadily over the years supported by expansion in the livestock sector...

Despite the flooding and disruption caused by the coastal El Niño in March, Peruvian avocado production in CY 2017 is forecast to increase by 20 percent over CY 2016 due to new plantations....

Peru is forecast to continue being a major asparagus exporter, focused primarily on the U.S. and European markets. Asparagus production is expected to continue growing during 2017.

Blueberries now are Peru’s third most valuable fresh fruit export, an impressive leap from virtually nothing less than five years ago.