Browse Data and Analysis

The Turkish Ministry of Economy prepared a draft law for the establishment of the Halal Accreditation Authority which will provide halal accreditation services to halal conformity...

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuels Annual Report.

Turkish soybean area and production for MY 2017/18 are now estimated about 22,000 hectares and 85,000 MT, respectively.