Browse Data and Analysis

The Turkish Ministry of Economy prepared a draft law for the establishment of the Halal Accreditation Authority which will provide halal accreditation services to halal conformity...

Italy is the largest rice producer in the EU-28.

CJEU Michal Bobek proposed the CJEU conclude that member states can adopt emergency measures concerning genetically modified food and feed only if they can establish...

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuels Annual Report.

Turkish soybean area and production for MY 2017/18 are now estimated about 22,000 hectares and 85,000 MT, respectively.

In Italy, there are three main players involved in the national agricultural research system: the Ministry of Agricultural, Food and Forestry Policies; the Ministry of Education, University, and....

Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage.