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Indonesia is a key stakeholder and an active participant at global environmental fora. Home to a vast swathe of rainforest, Indonesia is ranked as the world’s tenth largest emitter of greenhouse gases (GHG), mainly due to land-use change and energy sector emissions.

The impacts of climate change are beginning to manifest on the entire globe and particularly on developing countries like Ghana. The country is vulnerable to rising sea levels, droughts, increasing temperatures and erratic rainfall which adversely impacts infrastructure, hydropower production, food security and coastal and agricultural livelihoods.

On Wednesday, April 26, 2017, the Consumer Affairs Agency (CAA) of the Government of Japan (GOJ) held its first review committee meeting for the labeling of food....

On Monday, May 8, 2017, the European Food Safety Authority (EFSA) launched a public consultation on a draft guidance document on the risk assessment of genetically engineered (GE) plant material....

The Canadian Government has responded to a report of the Standing Committee on Agriculture and AgriFood entitled, “Genetically Modified Animals for Human Consumption.”