Browse Data and Analysis

Japan is the fourth largest market for U.S. exporters of food and agricultural products. The total Japanese food and beverage market was valued at an estimated $788 billion in 2019...

The U.S. Department of Agriculture and the Thai Department of Livestock Development continue negotiating market access for raw U.S. turkey meat.

The U.S.-Japan Trade Agreement (USJTA), which entered into force on January 1, 2020, improved market access for U.S. products through the creation of tariff-rate quotas (TRQs) for food wheat...

On November 25, 2020, the Government of India notified its draft Food Safety and Standards (Licensing and Registration of Food Businesses) Amendment Regulations, 2020.

In 2020, China committed to a number of reforms to its agricultural biotechnology policies under the U.S.-China Economic and Trade Agreement (“Phase One Agreement”).

The Regional Comprehensive Economic Partnership (RCEP) is expected to have a marginal impact on U.S. agricultural exports to Thailand.

On November 21, 2020, Canada announced conclusion of an interim trade agreement to mitigate possible trade disruption associated with the United Kingdom leaving the European Union...

There have been significant changes affecting agricultural product quality, safety, and sanitary regulations since the submission of the last report.

Stacked column chart illustrating the growth of U.S. agricultural exports to FTA partners vs. a decrease in exports to non-FTA partners.

Peruvian imports of U.S. corn continue skyrocketing, reaching 1.5 MMT ($251 million) during January/April 2017.

On May 4, 2017, Food Safety and Standards Authority of India notified WTO members of the draft Food Safety and Standards (Organic Foods) Regulations, 2017.

In 2016, U.S. chilled beef exports to Japan exceeded the 2015 volume by 50 percent.