Browse Data and Analysis

The Secretariat of Agriculture Livestock, Rural Development, Fishery and Food (SAGARPA) published a Mexican Official Norm that sets out new requirements for conducting evaluation studies....

Mexican Hass avocado production is forecast at 1.9 million metric tons (MMT) or more for marketing year (MY) 2018/2019.

USDA FAS Cooperators in Mexico are beginning the programming of events for a second year of a Global Based Initiative that has already successfully delivered the message of healthy eating....

The United States remains the major supplier of deciduous fruits to Mexico.

The National Committee for the Sustainable Development of Sugarcane (CONADESUCA), through the Secretariat of Economy (SE), published in the Diario Oficial (Federal Register), the standard sugar....

Court injunctions against genetically engineered (GE) corn trials continue to affect Mexican producers and the scientific community, as field trails of GE corn are suspended.

On December 15, 2016, Mexico’s Secretariat of Environment and Natural Resources (SEMARNAT) published draft modifications to the regulation (NOM-013-SEMARNAT) establishing phytosanitary requirements...

New trends in vertical integration and a repopulated flock are fueling recent growth in the poultry sector. However, Mexico has not escaped the legacy of recent avian influenza outbreaks...

Consumers continue to perceive U.S. food products as high quality, wholesome and reliable, which has resulted in a continuous growth in demand.

Corn production is projected to be higher than previous estimates, as farmers shifted production from sorghum to corn due to pest concerns.