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On November 1, 2021, the Government of Morocco suspended customs duties on durum wheat, common wheat, and its derivatives (1001.99.00.19 and 1001.99.00.90) until further notice.
This report outlines Moroccan government requirements for the importation of food and agricultural products for human and animal consumption.
On October 12, 2021, the United States and Morocco completed a sanitary certificate for exports of U.S. live aquatic animals to Morocco. The completion of this certificate offers new opportunities for U.S. exporters of live aquatic animals intended for farming.
On January 3, 2022, the Government of Morocco (GOM) published Circular # 6279/222, announcing the required tariff changes under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2022.
The report provides information on export certificates that the Government of Morocco requires.
This report provides an overview of the food laws and regulatory environment in Morocco as they relate to U.S. food and agricultural exports.
For MY 2016/17, FAS Rabat revised post’s estimate for wheat imports from 5 million MT to 5.5 million MT.
On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...
On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...
This report provides U.S. exporters of consumer-ready food products with an overview of the Moroccan retail foods sector.
Please see the 2016 Exporter Guide.
Please see the 2016 Exporter Guide.