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This report summarizes the list of major export certificates, documentations, and other regulatory requirements to export food and agricultural products to Ethiopia. The report is organized using information obtained from publicly available sources published online as well as from industry contacts.

This report discusses regulatory requirements and standards that must be fulfilled to export food and agricultural products to Ethiopia. Pertinent information on applicable laws, regulations, directives, guidelines, procedures, and key regulatory contact details included.

Ethiopia’s Ten-Year Development Plan (2021-2030) identifies sustained and quality agriculture programs to accelerate economic progress and ensure national food security as its national strategy. The development of small and large-scale irrigation infrastructure in the Ethiopian lowlands has recently been given increasing due attention by the GOE - among other contributing factors like improved seed, fertilizer supply, and use of mechanization on the clustered wheat farms.

The forex shortage in the country is becoming critical and the Government of Ethiopia (GOE) has banned 38 different products which are considered luxury items which include packaged food, household items, furniture, beauty products and automobiles, and different type of liquor imports in a circular order written by the Ministry of Finance to the National Bank of Ethiopia (NBE) on October 14, 2022.

Ethiopia completed its second round of Bt cotton confined field trials in 2017 and commercialization is expected within the next couple of years.

In late October, Ethiopia announced another tender for 400,000 metric tons of milling wheat.

Ethiopia recently announced a tender for 400,000 metric tons of milling wheat to be used for humanitarian assistance purposes in the country.

After making its initial landfall in Ethiopia earlier this year, the fall armyworm (FAW) – a crop-eating pest – has quickly spread through the maize-producing regions of the country....

Ethiopia’s annual chicken meat production is currently about 50,000 metric tons, with yearly imports of about 1,000 metric tons.

Ethiopia’s coffee production in MY17/18 (Oct-Sep) is forecast to remain steady at 6.545 million 60-kg bags (~393,000 metric tons).

Given the uncertainty over the latest drought’s impact in certain parts of the country, production estimates for corn, sorghum, and millet for MY17/18 (Oct-Sep) are being held steady.

Ethiopia’s food safety regime is still in its early stages. While much of the legal and regulatory framework underpinning this regime is in place, capacity gaps make enforcement difficult.