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On January 10, the Quebec Ministry of the French Language launched consultations on the Draft Regulations, which includes necessary amendments and clarifications to Bill 96, An Act respecting French, passed on June 1, 2022.

The Canadian market offers opportunities for food and beverage producers to highlight important production attributes unique to their products. Consumers in Canada increasingly demand more transparency about the origin of food and beverages in their diets and the production practices used to grow and manufacture them.

In 2015, Canada regained the position as the top destination by value for U.S. agricultural exports; a total of $21 billion.

The Canadian Food Inspection Agency (CFIA) is seeking public comments on proposed changes to the Health of Animals Regulations, the section that deals with humane transportation of animals.

In 2015, Canada regained the position as the top destination by value for U.S. agricultural exports; a total of $21 billion.

The Canadian Food Inspection Agency moved into its third phase of consultations on key proposals to modernize the food labeling system.

Canada continues to rank as one of the top destinations for U.S. agricultural exports.

Canadian planting of biotech crops is estimated at about 10.3 million hectares for 2016, flat from the previous year. The main biotech crops remain canola, corn and soybeans, with small amounts...

The Foreign Agricultural Service’s FY 2016 tasteU.S. GBI’s program, launched its first tasting laboratory at this year’s National Women’s Show, November 4 -6, 2016 in downtown Toronto.