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In January 2024, the Israeli Ministry of Health’s National Food Services found that cultivated beef is “safe for human consumption.”
Israel’s citrus planted area in MY 2016/17 was 18,910 hectares (ha), 590 ha less than the planted area in MY 2015/16.
The major highlights impacting Israeli agriculture from the last year include: The Cornflakes Law, which came into effect creating greater opportunity for US exports.
Developments in Israel’s food and agriculture sector.
After two decades of absence, US beef was newly released to the Israeli market on November 29th. Consistent, long-term, efforts by FAS Tel Aviv and Embassy Tel Aviv yielded the removal of sanitary...