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- (-) January 2018
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The Dominican Republic’s food processing industry is valued at $2.6 billion, with an additional $723 million for processed beverages and tobacco.
Costa Rican consumers trust and enjoy the excellent reputation of U.S. food products and ingredients and demand has increased....
FAS Guatemala has learned that the Ministry of Economy (MINECO) will eliminate select tariff lines currently being used to import U.S. poultry leg quarters duty free outside of the CAFTA-DR...
The implementation of the CAFTA-DR agreement and favorable market conditions have resulted in more franchises and supermarkets.
The Dominican Republic is the fifth largest market for U.S. consumer oriented products in the Western Hemisphere, after Canada, Mexico, Colombia and Chile, with exports reaching $451 million in 2015.