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After two straight years of reaching record levels, New Zealand beef production and exports are expected to fall slightly in 2022. This decline is a result of expected reduced steer and heifer slaughter, as calf retentions in 2019 boosted last year’s slaughter number. As the size of New Zealand’s cattle herd is relatively steady, slaughter numbers are expected to return to more typical levels this year.
New Zealand milk supply is continuing to slow as cow numbers decline and inputs are reduced in response to the lowest domestic milk prices in more than a decade. The 2017 milk supply forecast...
The total volume of New Zealand’s deciduous fruit exports in 2015/2016 was the beneficiary of a superb growing season in the main growing regions.