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Since its European Union (EU) accession in 2004, Lithuania has consistently harmonized its domestic food and agricultural regulations with EU standards. Post advises stakeholders to consult with Lithuanian importers and/or buyers to ensure current requirements are met.
Lithuania applies harmonized European Union (EU) regulations, including requisite certificates for most animal and plant-origin food and agricultural imports from non-EU countries.
Lithuania is the largest poultry meat producer among the Baltic States. In 2015 production of poultry meat amounted to 110,700 MT and was 11 percent higher than in 2014.
The restrictions on exports of pork caused by the outbreak of African Swine Fever (ASF) and the continuing effect of the Russian ban on imports of live swine resulted in a four percent decrease...
It is estimated that in 2016 milk deliveries in Lithuania will decrease by one percent in comparison to the previous year’s level. The Russian ban and reduced export demand resulted in a drop...