Browse Data and Analysis

Organic agriculture in Bulgaria is developing rapidly due to generous EU subsidies, higher local purchasing power and growing consumer demand.

MY2016/17 wheat production marked a new record reaching 5.65 MMT with 11percent higher yields and an expanding share of milling wheat at 44 percent due to favorable climate conditions...

There has been no change in Bulgarian consumers’ attitude towards biotechnology which remains negative. Non-Governmental Organizations (NGO’s), the Green Party, organic, bee-keeping...

The Bulgarian dairy industry has experienced a challenging year. Besides lower milk prices, higher milk supply in the EU, stagnant local purchases and limited export opportunities, the industry...

In MY2015/16 Bulgarian apple, pear and table grape production hit another record with an annual growth of the apple crop of seven percent, pears 37 percent, and table grapes 130 percent.