Browse Data and Analysis

On Tuesday October 27 Mexico's Secretariat of Economy released updated "criteria" for imported products to comply with NOM-051-SCFI/SSA1-2010 - General Specifications for Labeling of Prepackaged...

Growing food markets in Israel: • Meat substitutes • Fruit shakes

From September 16, 2020, Japan allows imports of all varieties of U.S. in-shell walnuts to Japan.

This report is an annual update of the food import standards and enforcement mechanisms in Colombia. It includes a new section on Trade Facilitation.

On January 2020, the United States and Morocco completed export certificates for U.S. breeding and fattening cattle, providing new opportunities for U.S. exporters.

Prior to the COVID-19 outbreak, the Israeli Hotel Restaurant Institutional (HRI) sector was generally stable. The economy’s growth over the past decade led to an increase in spending on dining out.

The Government of India’s Food Safety and Standards Authority of India (FSSAI) notified in the Official Gazette of India, the Food Safety and Standards (Food Products Standards and Food Additives)...

Weekly report as of October 23, 2020, of COVID-19 impact on Indian port operations.

Russia and Kyrgyzstan notified the World Trade Organization (WTO) of draft amendments to the Eurasian Economic Union (EAEU) veterinary requirements and unified veterinary certificates regarding...

This report provides U.S. food and agriculture exporters information on how to do business with the Hotel, Restaurant, and Institutional (HRI) sector in Panama.

Korea’s juice market is dominated by large domestic manufacturers. Imports, while making up less than 15% of the market, are on the rise.

The jams, jellies and preserves market is growing steadily. Domestic manufacturers are expanding their market share by launching products targeted to Korean consumers’ needs.