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The Czech grain crop (excluding corn) is the second lowest in a decade due to a drop in yields but with essentially unchanged year-on-year sowing area.
The Czech Republic is a country with a strong and deep beer culture. Beer is considered a true national beverage and part of the cultural heritage.
Poultry, mainly broiler meat, has been gaining greater popularity among Czech consumers due to its favorable prices, when compared to other meats, and its healthier profile.