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Japan’s current renewable energy policy focuses on generating power from solar, wind, and geothermal sources. Imports of wood pellets have been increasing for thermal power generation.

U.S. agricultural products were promoted and marketed across five Asian countries under the United Tastes of America (UTOA) banner, which gave U.S. food products exposure to hotel and restaurant...

On Tuesday, August 9, 2016, the Ministry of Health, Labor and Welfare (MHLW) of the Government of Japan (GOJ) announced changes to the Maximum Residue Levels (MRLs) for 10 agrochemicals...

Japanese production of cherries, called “sakuranbo” in Japanese, is tied to the distribution of premium gift cherries.

The United States exported 836 million gallons of non-beverage ethanol in 2015, nearly all of which was used for fuel.

In 2014, total Korean imports of seafood were $4.16 billion, up 16.7 percent from 2013 due to the increased demand and rising prices.