Browse Data and Analysis

The Ministry of Food, Agriculture and Livestock (MinFAL) announced a draft Turkish Food Codex Communiqué on Rice which allows for up to a five percent threshold for unintentional blending, up from...

This report outlines Peru’s regulatory requirements for food and agricultural product imports.

The MY 2016 Turkish cotton crop now estimated at 425,000 hectares and 700,000 MT (3.2 million bales); up about 20 percent compared to last crop year.

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.

Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.

Total cherry production in Turkey in Marketing Year (MY) 2016/17 (January-December) is forecast at 475,000 MT, down 15 percent from the MY2015/16 estimate.

Within the scope of Turkey’s harmonization period to be an EU Member, Turkey published an implementing regulation concerning lists of animals and products to be subject to veterinary controls...

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.

After the drastic decrease in yields in MY 2015/16 caused by frost and hail, Turkish sultana raisin production is expected to recover back to 300,000 MT in MY 2016/17 thanks to favorable weather...

On the 20th of July, President Humala of Peru signed an Executive Decree N° 006-2016-MINAM with a procedure and plan for surveillance and early detection of genetically engineered organisms...