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- (-) August 2016
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The Ministry of Food, Agriculture and Livestock (MinFAL) announced a draft Turkish Food Codex Communiqué on Rice which allows for up to a five percent threshold for unintentional blending, up from...
A report that was prepared and released earlier this month by the Israeli Farmers Federation, warns of an upcoming crisis for local farmers.
The MY 2016 Turkish cotton crop now estimated at 425,000 hectares and 700,000 MT (3.2 million bales); up about 20 percent compared to last crop year.
Lifestyle changes due to high levels of urbanization and the increase in income levels have been affecting the consumption patterns of Turkish consumers towards processed and ready-to-eat products.
Total cherry production in Turkey in Marketing Year (MY) 2016/17 (January-December) is forecast at 475,000 MT, down 15 percent from the MY2015/16 estimate.
n MY2016/17, the UAE’s wheat consumption is forecast to reach 1.03 million metric tons (MMT) of which only 5,258 metric tons (MT) will be imported from the US.
This report covers the monthly agricultural activities in Jordan.
Within the scope of Turkey’s harmonization period to be an EU Member, Turkey published an implementing regulation concerning lists of animals and products to be subject to veterinary controls...
On July 10, 2016, the Central Administration for Public Mobilization and Statistics (CAPMAS) released its latest headline Consumer Price Index (CPI) numbers for the month of June, reflecting...
The Jordan Food and Drug Administration is banning the use of partially hydrogenated oils in dairy products.
After the drastic decrease in yields in MY 2015/16 caused by frost and hail, Turkish sultana raisin production is expected to recover back to 300,000 MT in MY 2016/17 thanks to favorable weather...