Browse Data and Analysis

Filter

Search Data and Analysis
Attaché Report (GAIN)

Peru: Healthy and Innovative! Promoting Pulses as a Baking Ingredient

On October 20, FAS Lima and the U.S. Dry Pea and Lentil Council (USDPLC) hosted a cooking demo and seminar showcasing pulse flour as an ingredient at a well-known chef’s school in Lima.
Attaché Report (GAIN)

Peru: Peru Publishes Aquaculture Regulation to Promote National Growth

This report outlines Peru’s regulatory requirements for food and agricultural product imports.
Attaché Report (GAIN)

Peru: First FAS Lima Pet Food Event Co-Hosted by U.S. Pet Food Brands

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.
Attaché Report (GAIN)

Peru: First FAS Lima Pet Food Event Co-Hosted by Six U.S. Pet Food Brands

During the evening of July 14, FAS Lima hosted 210 participants for a pet food promotion event focused on communications between veterinarians and pet food shop owners and their clients.
Attaché Report (GAIN)

Peru: New Biotechnology Regulations Maintain Status Quo

On the 20th of July, President Humala of Peru signed an Executive Decree N° 006-2016-MINAM with a procedure and plan for surveillance and early detection of genetically engineered organisms...