Browse Data and Analysis

On March 27, 2019, Japan notified the World Trade Organization (WTO) of a proposal to revise the compositional specification for Hypobromous acid water as a food additive via G/SPS/N/JPN/625.

On March 18, 2019, Japan notified the World Trade Organization (WTO) of a proposal to designate Argon as a food additive via G/SPS/N/JPN/622.

On March 18, 2019, Japan notified the World Trade Organization (WTO) of a proposal to designate Isobutylamine, Isopropylamine, sec-Butylamine, Propylamine, Hexylamine, Pentylamine....

On March 20, 2019, Japan notified the World Trade Organization (WTO) of draft amendments to Japan’s pesticide registration system via G/SPS/N/JPN/624.

On March 27, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the agricultural chemical, Fluxametamide, via G/SPS/N/JPN/628.

On March 27, 2019, Japan notified the World Trade Organization of the addition of Glyceryl Caprylate to the list of exempted substances via G/SPS/N/JPN/627.

On March 27, 2019, Japan notified the World Trade Organization of draft amendments to the maximum residue levels (MRL) for the veterinary drug, Monepantel, via G/SPS/N/JPN/626.

On July 13, 2016, Russia notified the World Trade Organization (WTO) of draft requirements for imported canine genetics via G/SPS/N/RUS/127 and the corresponding form of a unified EAEU veterinary...

On July 12, 2016, India notified a draft regulation related to Microbiological Standards of Fruits and Vegetables and their Products to the World Trade Organization (WTO).

India notified its draft regulations relating to fats, oils, oats and pasta products to the World Trade Organization (WTO) and invited comments.