Browse Data and Analysis

This report contains information about Bulgaria’s food processing industry and food ingredients market.

In 2016 milk deliveries in the European Union (EU) increased by an estimated 0.5 percent and are expected to only slightly increase in 2017.

Bulgarian farmers decreased winter grains planted areas in MY2017/18 by about three percent for wheat and by 21 percent for barley.

This report provides an overview on the biofuel use mandates in the various EU-28 member states.